HR Best Practices for the Hospitality Industry – Seminar
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Date/Time
Date(s) - November 10, 2016
8:30 am - 12:30 pm
Location
Grappone Center
Categories
HR Best Practices for the Hospitality Industry – Seminar
Co-Presented by Clark-Mortenson Insurance and the New Hampshire Lodging and Restaurant Association (NHLRA)
Staff turnover, scheduling nightmares, and on-the-job injuries are just a few things that make managing Human Resources in the hospitality industry tricky. Whether you are in food service, lodging or recreation, choose to keep your organization safe from dangers of an HR misstep.
Attendees will learn:
- Federal and State Regulatory Compliance
- Managing HR without a dedicated HR person or department
- The importance of employee manuals and I-9 forms
- Best practices for establishing and managing various policies and procedures
- Techniques for handling complaint and injury reporting for small businesses
If you are the owner, manager or human resources professional of a hospitality organization, this seminar is for you!
Presented by Clark-Mortenson Insurance Advisors Bryanne Kingsbury CLCS & Jim Hill, and Workers’ Comp Director & Membership Manager of the NHLRA, Diane Symonds.
